• What Happens When Napa and Chefs Feed Party?

    June 26, 2014

    On Monday, we threw a party with Napa Sonoma magazine to celebrate our expansion into wine country. Here are a few highlights from the event.

  • Where to Watch The World Cup This Weekend

    June 20, 2014

    Get your soccer fix at these bars, pubs, and restaurants where you can watch sports AND eat chef-approved snacks like burgers, wings, and spicy pig's ears.

  • An Interview with Chef Anita Lo

    June 18, 2014

    This week, Chefs Feed met up with renowned chef Lo at her restaurant, Annisa, in New York City's Greenwich Village.

  • Win a Trip to the Chefs Feed Napa/Sonoma Launch Party!

    June 12, 2014

    To celebrate our expansion into Napa and Sonoma, we're throwing a party with Napa/Sonoma Magazine featuring food from our contributing chefs in beautiful wine country. And we want you to be our guest!

  • See What Happened When We Brought Chefs Feed to Life With Uber!

    June 11, 2014

    Last week we announced a contest with the Uber app to bring Chefs Feed to life for four people in Seattle, Washington DC, Toronto, and New York City. Here's a recap of what happened when four top chefs took out the lucky winners on a chef-guided tour of their city's best food.

  • Take Your Dad to Eat Some Steak

    June 3, 2014

    Father's Day is coming up Sunday June 15, so we pulled up some of the top chef-rec'd steaks from our database to give you time to make a reservation and do something nice for your dad. Even if he forgot you at the bus stop as a kid.

  • Uber Partners with Chefs Feed!

    June 2, 2014

    Hitch a Ride with One of the World's Best Chefs

  • Colombo Marasala Recipe Contest Chef Finalists Announced!

    June 2, 2014

    We partnered with Colombo Marsala Wine to create a unique recipe contest where chefs can win a trip to Italy to visit the Toscana Saporita Cooking school. The results are in, and these are the five chef finalists! Their recipes will be cooked and blind-tested by a panel of chefs and a winner announced soon. Wish them luck!

  • An Interview with Chef Shaun Hergatt

    May 15, 2014

    This week, Chefs Feed met up with renowned chef Hergatt at his restaurant, Juni, in New York City's Midtown East.

  • Hot Spots to Dine Outside (and the Dishes to Order)

    May 13, 2014

    With the weather starting to warm up, we pulled together some of the restaurants on Chefs Feed that have great outdoor dining options, plus the dishes chefs order when they head outside.

  • 10 Great Brunch Spots for Mother's Day

    May 9, 2014

    Mother's Day is May 11, so treat your mom to brunch at one of these spots, or even to one of these specific dishes, all hand-picked by our contributing chefs.

  • The Top 10 Tacos in the U.S. for Cinco de Mayo

    May 9, 2014

    Tacos are one of the foods chefs always pick when they are choosing their favorite dishes: collectively they've picked hundreds and hundreds of variations for Chefs Feed. So for Cinco de Mayo, we culled our database to present ten of the all-time top chef picks, from traditional, to modern. Here's where you might catch a chef celebrating the holiday. Bonus: We've got margaritas covered too.

  • An Interview with Jon Sloan

    May 9, 2014

    This week, Chefs Feed met up with renowned chef Sloan at his restaurant, Juniper & Ivy, in San Diego's Little Italy.

  • Amazing Dishes to Spend Your Tax Return On (Plus Cheap Eats If You Had to Pay Up)

    May 9, 2014

    If you're finding yourself with a little extra cash after Tax Day, you could do the responsible thing and save it... or you could treat yourself to one of these unique splurge dishes from the country's finest restaurants, like Saison, Daniel, and Mélisse. Not so lucky? We've also included a list of chef-picked cheap eats.

  • 10 Chef-Approved Brunch Spots for Easter

    April 19, 2014

    If you're planning to start your Easter morning with some eggs (not of the pastel dyed variety), we've pulled together this list of the brunch spots that our contributing chefs love, serving everything from morning pastries to Venezuelan style brunch.

  • Lemon Dishes for the Lime Shortage

    May 9, 2014

    There's a lime shortage going on across the U.S. due to a combination of weather, disease, and other factors that's been driving prices through the roof for restaurants.

  • An Interview with Alex Stupak

    May 9, 2014

    This week, Chefs Feed met up with renowned chef Stupak at his restaurant, Empellón Cocina, in New York City's East Village.

  • We've Launched Chefs Feed for Android!

    March 25, 2014

    We're pleased to announce that our Webby award-winning app is now available and fully optimized for Android. Be one of the first to download it, spread the word to your friends, and start planning your next chef-recommended eating adventures together.

  • Spring Dishes Coming Out of Hibernation

    March 19, 2014

    Spring brings a ton of inspiring ingredients into the kitchen, so we pulled up some dishes from the Chefs Feed database that celebrate its seasonal ingredients like asparagus, peas, rhubarb, strawberries, and artichokes. Be on the lookout for these chef-picked dishes as menus make the shift over from winter to spring in the coming months.

  • Where to Watch March Madness Games with Chef-Picked Snacks

    March 12, 2014

    To help gear up for March Madness, we've put together a list of our contributing chefs' favorite game-day food at pubs, bars, and restaurants across the country. As always, these recommendations are hand-picked by our contributing chefs, so don't hesitate to swap your fries for sweet and spicy pig's ears—you might find a new favorite bar snack, chef-style.