My Venues
Accolades
Chef
Susan Feniger
LOS ANGELES
- 40 Best Restaurants (Border Grill)Los Angeles Times
- Best Restaurants in America (Border Grill)Gourmet magazine
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- ContestantTop Chef Masters
- Co-authorCooking with Too Hot Tamales, Mesa Mexicana, City Cuisine
- AuthorSusan Feinger's Street Food
- ChefsFeed WinnerOne of the Best Things to Eat in LA
Where I go out
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{{/body}}At my venues
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