Michelle Minori


About Michelle Minori

Chef Minori was the 2017 SF Chronicle Rising Star chef, having cooked with the bounty of the Bay Area for years. Most recently she worked as the executive sous chef and culinary director of the Ne Timeas restaurant group (Flour & Water, Central Kitchen, Salumeria). Her resume also includes time at Il Carne Rosso, Acquerello, La Folie, and Aqua,

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