Chef, Owner

Erik Bruner-Yang

WASHINGTON

About Erik Bruner-Yang

An agent of alternatives, Erik Bruner-Yang creates space. Through his Washington DC-based concept development company, Foreign National, he offers an alternative: food and space as commons. There exists a constant dialogue of community, culture and progress. His restaurants are instinctual; contemporary yet habitual. Erik Bruner-Yang hopes that Brothers and Sisters and Spoken English, two concepts located in LINE DC, as well as Maketto, will show guests that experiences are the new luxury.

  • Best Chefs in America 2016
    James Bear Foundation
  • Nominee Rising Star Chef 2015
    James Beard Foundation

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  • DC’s New Restaurant of the Year
    RAMW
  • 21 Best New Restaurants in America
    Eater

Where I go out

At my venues