Chef, Owner

Brannon Florie


About Brannon Florie

A passionate proponent of the Lowcountry and a native Charlestonian, Brannon Florie honors the region and its bounty. Chef Owner of Florie’s Neighborhood Dining Group: which include popular Mount Pleasant restaurants On Forty-One, Pier 41, and his catering company Florie’s Events, as well as Sullivan’s Islands only raw bar Pier22. Florie’s at Commonhouse. Upcoming food truck called Disco Gringos .

At my venues