My Venues
Accolades
Chef
Fabián Von Hauske Valtierra
NEW YORK
About Fabián Von Hauske Valtierra
Fabián Von Hauske Valtierra is the chef/owner of both Contra and Wildair in New York City. His career in cooking began when he started working in a coffee shop. Working in the kitchen of a café at the age of sixteen cemented a love for cooking in his blood and turned his career trajectory on its head.
- Best Chef: NYC Nominee, 2018James Beard Foundation
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