Felix Tai


About Felix Tai

Trained in classic French cuisine and technics and with a strong southeast Asian flair, he fuses a lot of his technics and recipes. Depending on what is available to create this fusion, working with local products to sustain a better quality .Chef Felix is one of the Executive Chef at the highest paid attraction center in Oahu Hawaii, Pounders is inside the Hukilau Marketplace by the Polynesian Cultural Center.

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