Bartender, Beverage Director, Chef
About Micah Kaufman
Micah Kaufman is an independent hospitality consultant focused on food and beverage concept development, operational management and associate empowerment. He has previously held high-level beverage and culinary positions at Craigie on Main, Milwaukee World Festival Inc., and the Milwaukee Art Museum.
- Best Wedding Food: Midwest, 2015 (Milwaukee Art Museum)Condé Nast
- MLA in GastronomyBoston University