About Gaurav Anand
Gaurav Anand, chef and owner of four critically acclaimed and internationally recognized NYC restaurants - Bhatti Indian Grill, Moti Mahal Delux, Awadh and the newly opened hotspot aRoqa - is one of the youngest restaurateurs in the city. He has been praised by numerous media outlets for the authenticity and innovation he brings to Indian cuisine, and includes 2 Star reviews by The New York Times. He has created sold out dinners at the prestigious James Beard Foundation, and Awadh was rated the best Indian restaurant in NYC by Village Voice. Chef Anand has also been featured on numerous television appearances, including Good Day New York (Fox5), Dining Deal with Tony Tantillo (CBS NY), The Best Thing I Ever Ate (Cooking Channel), Neighborhood Eats with Lauren Glassberg (ABC 7).