Chef, Owner

Emily Chapman

NEW YORK

About Emily Chapman

Emily Chapman (formerly of Pasquale Jones/Louro/Tabla NYC) is the Chef of Reap and Sow Supper Club. She loves using fun ingredient combinations in her cooking, which may have helped her become a multiple, undefeated Chopped Champion on The Food Network. From farmers markets to private dinners, Emily tries her best to bring her passion and food to as many hungry people as possible. Loves: Funko Pops, Daredevil, and dogs. Hates: Being cold, raw carrots, and hotdogs.

    Where I go out

    At my venues