About Jeff Osaka
Born in Los Angeles, chef Jeff Osaka has always been fascinated by the restaurant industry. Although he didn’t step behind his first professional stove until the age of 28, Jeff has cooked alongside some of the best chefs on the west coast – and garnered praise from critics and peers alike for his own indelible contributions to the culinary world. He is the owner of Osaka Ramen and Sushi-Rama in Denver. He is also a co-partner of Tammen's Fish Market.