My Venues
Accolades
Chef
Melissa Perello
SAN FRANCISCO
About Melissa Perello
Chef Melissa Perello is the chef/co-owner of Octavia and Frances. In 1994, she attended the Culinary Institute of America. Before opening her first restaurant, she worked at Fifth Floor in 2006 as executive chef, which went on to win a Michelin star. In 2009, she opened her first restaurant Frances, which quickly gained a Michelin star once more. In 2015, she opened her second restaurant, Octavia.
- Nominee for Best New RestaurantJames Beard Foundation
- One StarMichelin Guide
View all accolades ▾Show less ▴
- Nominee for Rising Star ChefJames Beard Foundation
- Best New ChefFood & Wine
- Rising Star ChefSan Francisco Chronicle
- ChefsFeed WinnerOne of the Best Things to Eat in SF
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Where I go out
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