Pop-Up Chef

Nuppu Gavert


About Nuppu Gavert

I'm a socio-cultural researcher unlocking human potential and helping companies and organizations to create abundant value in the world. What I find fascinating about food, is that it can actually be seen as a crossing point for both many societal challenges as well as new possibilities to solve the pressing issues. What's best in food? For me its the social side - sitting over a delicious dinner, sharing a moment of connecting with intriguing people and loved ones.