Quinten Frye


About Quinten Frye

Hailing from Austin, Texas, Quinten Frye is an award-winning, innovative culinary professional with over 15 years of experience in the kitchen. He was introduced to farm-to-table and sustainable food practices at an early stage in his career, which has shaped him professionally to focus on sustainability and locally sourced products. His creativity and passion for food paired with his strong business sense and engaging interpersonal skills have been integral in his success as a Culinary Director, Chef Consultant, and Executive Chef.