Pop-Up Chef

Sara Weinreb

NEW YORK

About Sara Weinreb

A love of food has led me to take cooking classes in Italy and Thailand, as well as cook regularly in my home. Growing up with a father who was one of the best cooks I know, I constantly observed and assisted him in concocting his delicious meals, and have since focused on my own cooking skills. I am thrilled to combine my love of cooking with my love of Shabbat. I hope you can join!