Pop-Up Chef

Alex Franklin

NEW YORK

About Alex Franklin

Hi, I seem to have inherited the Jewish feed the world gene. I love nothing more than filling my home with family, old and new friends and breaking bread together. Good things happen when people come together over good food and wine. (The wine bit comes from my time living in the Chianti region in Italy!). I have a particular affection for jewish cuisine and hosted a My Big Fat Jewish Supper Club back home in London. Now living in New York I want to open up my kitchen as a way of getting to know new friends and celebrating my culinary heritage.