Pop-Up Chef

Erik Aplin

SAN FRANCISCO

About Erik Aplin

I am a California native with Japanese and Scandinavian heritage. With skills rooted in these culinary traditions, Erik is always striving to develop new techniques. Øst Cuisine is a culmination of over ten years of experience as a Sushi Chef and my ongoing passion for Nordic culture. The combination of these two influences makes Øst a delightfully unique dining event.