Pop-Up Chef

Juan Fernando Otero

PORTLAND

About Juan Fernando Otero

Please join me on Augost 12 for the latest "Cocina Casera Poblana #2,โ€ an exclusive series of pop-up dinners in Portland exploring the unique cuisine and flavors of Puebla, Mexico. I am Fernando, and I will be your host and chef. As the owner of the Holy Mole food cart, which was awarded โ€œThe best food cartโ€ by the Willamette Weekly, I will be preparing a 6-course meal based on Pueblaโ€™s indigenous and Mediterranean culture. It will be an evening of delicious and little-known dishes that display hints of Spanish, French, and Arab influence while being rooted in thousands of years of Mesoamerican culture and cuisine. Space is limited, so please reserve your seats today. Let's get fun ๐Ÿ’ƒ๐Ÿป๐Ÿ•บ๐Ÿป๐Ÿ‘จ๐Ÿฝโ€๐Ÿณ๐ŸŽ‰โค