About Michael Lertchitvikul
I am an ethincally Chinese, culturally Thai, American-born vagabond epicure. My love for food has taken me across the world several times over. From chasing cuisines in their home of origin to pursuing tutelage from some of this generation's best chefs, even into the world of television and the MasterChef kitchen - my journey is just barely getting started. Please join me and be a part of this next leg in my culinary adventure!