Pop-Up Chef

Bruno Wu

EL SEGUNDO

About Bruno Wu

Chef Bruno Wu was born and raised in São Paulo, Brazil, grew up in Westchester County, NY and attended Muhlenberg College in Allentown, PA before moving to Los Angeles in 2009. He graduated from The International Culinary School at The Art Institute of California, Los Angeles on the President's Honor Roll with an Associate of Science Degree in Culinary Arts. After having worked in various restaurants in the greater Los Angeles area including Bossa Nova, The Katsu-ya Group, Status Kuo and 88 Steak House, Chef Bruno has started his own business as a Personal Chef.