Ali Hooke


About Ali Hooke

Ali Hooke is the Executive Chef of Andytown Coffee Roasters. At a young age, Ali uprooted from Nashville to the Bay Area where she fell in love with the high-quality produce California has to offer. After moving to San Francisco and receiving her degree in Economics, she went to culinary school to pursue her zeal for cooking. She gained experience working in both pastry and savory at various restaurants around San Francisco, including Nopa and Octavia.

Where I go out

At my venues