Pop-Up Chef

Deepa Shridhar


About Deepa Shridhar

Deepa Shridhar, who worked at Dai Due, started a pop-up dinner series called Anjore. Her previous projects include her own farmers market stand Chaiwalla, and the food truck Puli-Ra, which was originally stationed at Still Austin Whiskey Co. Now she's working on her latest venture 33Tigers , more details soon!

      Where I go out