Great Tomato Dishes to Eat Right Now!

Here are just some of the dishes you'll find chefs ordering to enjoy the best of tomato season.

August 20, 2014 ‚óŹ 2 min read

Fried green tomatoes at Whisk, Miami, recommended by chef Aaron Brooks

Sun gold tomatoes at Alder, New York City, recommended by chef Gabriel Thompson

Tomato and basil Sicilian pizza at Pinocchio's Pizza & Subs, Boston, recommended by chef Jeff Fournier

Wong Family Farms tomato tart at JiRaffe, Los Angeles, recommended by chef Tony Esnault

Smoked farmers cheese and tomato jam at Small Bar, Chicago, recommended by chefs Mike Sheerin and Michael Simmons

Spaghetti with tomato and basil at Scarpetta in Miami, recommended by chef Hedy Goldsmith

Salmon with tomato sushi at Sushi of Gari, New York City, recommended by chef Takashi Inoue

Plain tomato pie at Apizza Scholl's, Portland, recommended by chef Tommy Habetz

Burrata with organic tomato salad at Casa Tua, Miami, recommended by chef Richard Hales