Opening Night: Nightbird with Chef Kim Alter
January 31, 2017
Years of blood, sweat, and tears, all distilled down into one fateful night for a local favorite and her team. Opening Night immerses you in the rush of the unknown, as restaurants around the world open their doors for the first time. These things only happen once. Snag that coveted seat at the line, on us.
Next in Series
September 1, 2015