Ray Garcia at Broken Spanish

About Ray Garcia

Broken Spanish and B.S. Taqueria both display Chef Ray Garcia’s distinct culinary perspective with an elevated contribution to a bountiful culinary history. The cuisine is expressed in bold yet refined flavors.

Accolades

  • Top 10 Best New Restaurants (2015)
    LA Magazine
  • B.S. Taqueria (2015)
    Jonathan Gold's Top Ten Dishes
  • Chef of the Year (2015)
    Esquire
  • Best New Restaurant (2015)
    Esquire
  • Two and a Half Stars
    Los Angeles Times
  • 99 Essential LA Restaurants
    LA Weekly
  • 101 Best Restaurants in America
    The Daily Meal

My Restaurants

Where I Eat

Behind the Scenes

Chef Ray Garcia reviews  at post.venue.name
"Enchiladas | Duck Confit, Olive, Pistachio, Ajwain, Beet Salsa Roja @brokenspanishla"
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Chef Ray Garcia reviews  at post.venue.name
"Brócoli| brassicas, hen egg bottarga, idyllwild cheese, capers, chile de arbol"
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From My Menu