Accolades

  • Rising Star Chef
    Finesse Magazine
  • "30 Under 30"
    Zagat Atlanta 2015
  • One Michelin Star
    Bouchon Bistro Yountville
  • Certified Master Pastry Chef
    American Culinary Federation
  • Golden Fork Award
    Portfolio Magazine
  • Opening Pastry Chef
    Bouchon Bakery Las Vegas

My Restaurants

  • Franca
    10 10th St NE
    Atlanta, GA

Where I Eat

From My Menu