Accolades

  • Finalist
    James Beard Foundation
  • Meet the Midwestern Chef with Mexican Roots
    Time Magazine
  • Best New Restaurant
    Food & Wine
  • Best Chef
    Star Tribune

My Restaurants

Where I Eat

Behind the Scenes

Chef Jorge Guzman reviews  at post.venue.name
"Usually the hardest job in the kitchen. It's dirty, wet, hot and often times thankless. I don't think I've ever seen Lazaro have a bad day! He's been with us since day one and his smile hasn't gone anywhere. He is one of the kindest, gentlest and most sincere individuals that I know. I think what I'll miss most is having him taste my food and letting me know if it's authentic enough. Sometimes he says a little more spice or it's just missing the mark by a centimeter. When I nail it he gets this smile on his face and shakes his head in approval. He's our dude in the back that keeps us going! #humansofbrewerstable"
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Chef Jorge Guzman reviews  at post.venue.name
"There are few people I've met who are pretty much always in a good mood, Mel is one of those amazing people. She is the hardest working mom I know. She drives 45 minutes to work everyday then back home to bartender at her other gig! She's relentless in so many ways. She is one of a team of two ladies who do all the prep for @brewerstable . She's the one lady that makes all the boys in the kitchen blush, the one with the biggest smile and the one who gives the best hugs! She's been with us from the beginning and we couldn't do it without her! She's an incredible woman and one of the strongest people I know. She's the type of person that can make you smile even on your worst day. #humansofbrewerstable"
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Chef Jorge Guzman reviews  at post.venue.name
"Ballet instructor•cook•model•badass Tenacious is what she is! As a chef you are constantly looking for pupils that can become greater than what you have become. I've never had such a young cook be more fearless, eager and determined than Abbie. She is our youngest cook @brewerstable but holds her own like a veteran. She's a tough cookie and a hell of a cook! I am so excited to see where she goes and what she becomes. I'm so proud to have had the opportunity to be in her life as one of her chefs. I'll miss hearing about her latest adventures and how we poke fun at Mike together. You are an amazing lady @abigail.schmitt and I'm going to miss getting to watch you kick all the boys asses! #humansofbrewerstable"
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Chef Jorge Guzman reviews  at post.venue.name
"If I'm ever having a bad day all I have to do is hear Mike laugh. I can picture it in my head right now. He stops everything that he's doing, puts his head down and gets this huge grin on his face, then lifts his whole body up and laughs. It is one of my many favorite things about him. He is the grumpiest SOB on a Saturday night service but if you've got some sour patch kids and a Mt.Dew he's good to go. We've discussed everything from politics, family, basketball, to the unmentionable conversations kitchens have. Mike is one of the most genuine individuals I've ever cooked with, he's kind, compassionate and has an enormous heart. He's a prince amongst thieves and I will miss him dearly. #humansofbrewerstable"
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Chef Jorge Guzman reviews  at post.venue.name
"There's masa in the air @mazorcamke , fresh made tortillas by Maria."
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Chef Jorge Guzman reviews  at post.venue.name
"aliño: a heavy garlic, cumin and oregano marinade from Ecuador. To me it reminds me of one of my long time cooks (10+ years) Sixto. He's been cooking with me since before I even knew what cooking was. I've relied on him more than he probably will ever know and he has been a major part of any kitchen I've been in here in MPLS. Family meal this week never tasted so good!"
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