Ted Hopson at The Bellwether

Bio

Ted Hopson is the chef/owner of The Bellwether. Ask any Italian worth his weight in pecorino what makes a great chef and he’ll respond that it takes love, passion, and family. Growing up in a large Italian household, he developed a reverence for cooking early in life which he now brings to his debut restaurant, The Bellwether.

Accolades

  • 10 Most Exciting New Restaurants
    Angeleno Magazine
  • Top 10 Best New Restaurants of 2015
    LA Magazine

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Where I Eat

Behind the Scenes