About Meghann Ward

Chef/owner of Tapestry restaurant in Boston's famed Fenway-Kenmore neighborhood.

Behind the Scenes

Chef Meghann Ward reviews  at post.venue.name
"Tapestry is bring back the dirty martini! This one is skinos and tomato water with feta cheese stuffed kalamata olives. Goes best with our Thursday night $1 oysters. Only at the club room bar. Starts 3/3/17!"
Chef Meghann Ward reviews  at post.venue.name
Taquiza
$
Mexican
"Taquiza on Miami Beach is the best thing in town"

From My Menu

$$$
Breakfast/Brunch, Seafood, Pizza, Full Bar, Modern, American, Open Late, Takes Reservations
1 Recommendation
$$$
Breakfast/Brunch, Seafood, Pizza, Full Bar, Modern, American, Open Late, Takes Reservations
1 Recommendation