Bahr Rapaport at Seabird

Bio

Bahr Rapaport is the chef/co-owner of Seabird and Mezetto. He moved to New York in 2008 where he managed the day to day operations of a 24 hour New York French Bistro, L'Express, before opening Mezetto and later Seabird.

My Restaurants

  • Seabird
    361 Avenue of the Americas
    New York, NY
  • Mezetto
    161 E Houston St
    New York, NY

Behind the Scenes