Rick Warkel at City of Calistoga


As the chef/owner of Calistoga Kitchen, Chef Rick's signature dishes are created from the finest ingredients and always seasonal.

My Restaurants

From My Menu

Chef Lissa Doumani reviews Hash  at City of Calistoga
$$ | Breakfast/Brunch | Modern | American
"When they have it, my favorite hash is the lamb with poached eggs. It reminds me of the way my grandmother used to use the lamb tidbits from a leg of lamb. Earthy, rich, unctuous lamb with crispy potatoes and runny eggs—yum!"