About Deborah Hansen

Deborah is the chef, owner and sommelier of Taberna de Haro. As a sommelier who trained in Spain, Hansen translates her passion for Spanish wine into a horizon-broadening experience for all her trusting customers. For the past four years the Wine Spectator has given the Award of Excellence to Taberna de Haro’s unique list.

Where I Eat

Behind the Scenes

"Definitely sexier."
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From My Menu