Where I Eat

Behind the Scenes

Chef Sebastian Carosi reviews  at post.venue.name
"..............well, she's fashionably lean... and she's fashionably late.... she'll never rank a scene, she'll never break a date.... but she's no drag, just watch the way she walks... she's a twentieth century fox, she's a, twentieth century fox.... no tears, no fearsx no ruined years, no clocks.... she's a twentieth century fox, oh yeah... she's the queen of cool.... and she's the lady who waits since her mind left school... It never hesitates, she won't waste time... on elementary talk.... - - - - - #asianpears #twentiethcentury #pears #sugarseason #washington #pacnwcuisine #culinarydebauchery #chefsebastiancarosi #shortorderrevolutionary #theberginhuntandfishclub #sustainablegrub #FarmsNotFactories"
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Chef Sebastian Carosi reviews  at post.venue.name
"..........one last addition for the day... I hope your days was filled with as much gastronomic gluttony as I was allowed this day... and mine was centered around berries.... here's another to add to the myriad.... fairybells.... yusss... fairyberries.... I said it.... fruits of the forest floor... #fairybells #culinarydebauchery #chefsebastiancarosi #shortorderrevolutionary #theberginhuntandfishclub #youworkiforage #pacnwcuisine ps: what did your produce guy bring you today.... or even yesterday..."
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