Cameron Hanin at Ma’ono Fried Chicken & Whisky

Bio

Craft/Empellon Cocina/Hearth/Tavern Law. Current El Jefe Pollo at Ma'ono Fried Chicken and Whisk(e)y. Rising Star Chef Seattle 2015.

My Restaurants

My Posts

Chef Cameron Hanin reviews  at post.venue.name
Ma’ono Fried Chicken & Whisky
$$$
Hawaiian
West Seattle
"fried chicken, chinese-honey mustard, gojuchang-chili sauce and water kimchee 📸 by Antoinette Bruno"
Chef Cameron Hanin reviews  at post.venue.name
Ma’ono Fried Chicken & Whisky
$$$
Hawaiian
West Seattle
"smoked pork ribs cooked in banana leaf, coconut caramel, toasted chili sambal and spring onion 📸 by Antoinette Bruno"

Reviews At My Restaurants

Chef Jason McClure reviews Burger at Ma’ono Fried Chicken & Whisky
$$$ | Hawaiian
West Seattle
2 Reviews
"There is absolutely nothing bad on the menu, but the half-pound beef burger at Ma'ono Fried Chicken & Whiskey is not to be missed. The burgers are formed and grilled à la minute, and the good American cheese and chiffonade of crispy head lettuce is delicious and comforting."