John Rivers at 4 Rivers Smokehouse

Bio

John Rivers never set out to create the most successful BBQ chain in Florida. He’s not a classically trained chef or graduate of culinary school. It was in Texas that he found the two loves of his life: his wife and the delicate art of brisket. And it’s been those very two godsends that inspired 4 Rivers as we know it.

Chef
John Rivers
Longwood, Orlando, Winter Park, Winter Garden, Kissimmee

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