About Stephen Marcaurelle

Stephen Marcaurelle, an alum of Toro, Clio, and The Boarding House (Nantucket),vmoved from sous chef at Centre Street Cafe to executive chef at Centre Street's big sibling, Tres Gatos.

Behind the Scenes

"This chicken dish is on a different level...@tresgatosjp"
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"Instagram told me it's time for a burrata dish... tomato, anchovy, boquerones, cascabel, nasturium...#cheeeeeeeeeese"
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From My Menu