Jamie DeRosa at Izzy's Fish & Oyster

Bio

For Executive Chef Jamie DeRosa, food is an experience that journey’s through all of the senses. Using his eclectic spice cabinet from years of apprenticeships, globetrotting and sophisticated training, DeRosa creates dishes where the palate experiences food at its core – sweet, salty, sour and bitter – but also at its experiential essence.

Behind the Scenes