Jenner Tomaska at Next

Bio

Chef Jenner was a finalist for the prestigious James Beard Rising Star Chef in 2016. He was promoted to Executive Chef in April 2016. While he favors classic French techniques, Jenner continually exhibits an enthusiasm to build his knowledge and skillset with the dynamic and ever-changing menus of Next.

Behind the Scenes

Chef Jenner Tomaska reviews  at post.venue.name
""Leave the gun, take the cannoli". ➖ We decided to take a savory approach to what is typically a sweet dish. We fried, sliced sheets or taro root in the same manner you would fry pastry dough. In the shell you'll find flavors of olive, peppered ricotta, and pistachios that have been tossed in bitter cocoa. @bornburgundy"
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Chef Jenner Tomaska reviews  at post.venue.name
""This is a tasty burger." Our riff on the big kahuna burger from pulp fiction. A5 waygu in flavors of Bulgogi. Fresh hearts of palm fried similarly to an onion ring and served with papaya ketchup. @grant_achatz @bornburgundy"
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From My Menu

Chef John Tesar reviews Lobster Thermidor at Next
$$$$ | Modern, | American
Fulton Market District, Near West Side, West Loop
1 Review
"I love this modern tribute to old-school steakhouses. The Lobster Thermidor is part of the 10-course tasting menu."