Don  Dickman at All'Acqua

Bio

As fate would have it, Chef Don Dickman settled in the Los Feliz area in 2007, after being a life-long Westsider, and immediately saw the demand for passionate food in Silverlake, Los Feliz and Atwater Village. He felt the area craved a cozy neighborhood restaurant with serious wines at down to earth prices, farm-to-table food, seasonal menus, and artisanal cheeses and salumis.

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