Josh Scofield at Pollo Bravo

Bio

Josh Scofield led the commissary kitchen and charcuterie program behind the John Gorham restaurants Toro Bravo, Tasty n Sons, Tasty n Alder and Mediterranean Exploration Company and played an integral part of the growth of the Toro Bravo Inc Restaurant Management & Design Group. Traveling together with Gorham throughout Spain to celebrate Spanish culture and cuisine, Josh along with his partner, Sarah Scofield, aim to bring authentic Spanish tapas to the west side at Pollo Bravo.

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