Donato Scotti at Donato Enoteca

About Donato Scotti

In 2004, Scotti designed the concept and opened La Strada in Palo Alto with his friend and business partner who appreciated his vision for a modern ristorante that combined fine food with an elegant yet rustically friendly ambience. Building upon his excellent reputation in the Peninsula for fine cuisine, he focused his menu at La Strada primarily on the Northern Italian regions and set the stage for where he is today. Now, branching out on his own, Scotti brings the authentic flavors of Italy to Northern California on the palate of a beautifully-designed modern restaurant with rustic accents at Donato Enoteca.

My Restaurants

From My Menu