Accolades

  • Nominee for Rising Star Chef
    James Beard Foundation
  • 10 Best New Restaurants (Mica)
    GQ Magazine
  • Nominee for Best Chef: Mid-Atlantic
    James Beard Foundation
  • 50 Best Places to Eat Right Now (Blackfish)
    Philadelphia magazine
  • 3-Bell Review (Blackfish)
    Philadelphia Inquirer
  • ChefsFeed Winner
    One of the Best Things to Eat in Philly

My Restaurants

  • Ela
    627 S 3rd St
    Philadelphia, PA
  • Mica
    8609 Germantown Ave
    Philadelphia, PA

Where I Eat

Behind the Scenes

Chef Chip Roman reviews  at post.venue.name
"Sweet Amalia oysters from the Delaware bay."
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Chef Chip Roman reviews  at post.venue.name
"Old standby cinnamon sugar"
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From My Menu