Antonio Bachour at Consulting Chef in Miami

Bio

Pastry king and part owner Antonio Bachour’s professional aspirations were inset at a tender age with his earliest and fondest memories being of kneading dough in his family’s bakery in his birthplace of Puerto Rico.

Accolades

  • Top 10 Pastry Chefs
    Dessert Professional magazine
  • Best Restaurant Dessert
    Miami New Times
  • Top 100 Dishes
    Miami New Times

My Restaurants

Where I Eat