Accolades

  • Best New Chefs
    Food & Wine
  • Three Stars
    Chicago Tribune
  • Most Anticipated Summer Restaurant Openings
    Eater Chicago
  • Four Stars
    Time Out Chicago
  • The 20 Very Finest Restaurants (Blackbird)
    Chicago magazine

My Restaurants

  • Embeya
    564 W Randolph St.
    Chicago, IL

Where I Eat

Behind the Scenes

Chef Mike Sheerin reviews  at post.venue.name
"Beatiful end to Spring and beginning of Summer Salad @rockitchicago"
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Chef Mike Sheerin reviews  at post.venue.name
"Today is Elizabeth's birthday. She's the mother in our kitchen @rockitchicago who always shows us what love, hard work and family is about. Thank you Elizabeth for being part of @rockitranch family."
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From My Menu

Chef Dana Cree reviews Green papaya salad at Embeya
$$$ | Asian, | Fusion
Near West Side
2 Reviews
"The green papaya salad with handmade beef jerky is delicious. I rarely skip it, but everything on the menu is highly flavorful and tastes of the deep passion and creative hand of chef Thai Dang."