Accolades

  • America's Best New Restaurants
    Bon Appétit
  • Nominee for Bet Chef: Southwest
    James Beard Foundation
  • Nominee for Best New Restaurant
    James Beard Foundation
  • Hottest Restaurant Openings
    GQ Magazine
  • Top 100 Restaurants
    Houston Chronicle
  • Best New Chef
    Food & Wine
  • "Pat’s Pick"
    Texas Monthly
  • ChefsFeed Winner
    One of the Best Things to Eat in Houston

My Restaurants

Where I Eat

Behind the Scenes