• Co-Host
    Could You Eat an Elephant?
  • Guest Judge
    Great British Menu
  • Nominee: Newspaper Cookery Writer
    Glenfiddich Awards
  • ChefsFeed Winner
    One of the Best Things to Eat in London

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Where I Eat

Behind the Scenes

Chef Jeremy Lee reviews  at
"Hake &"
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Chef Jeremy Lee reviews  at
"As if Jack Nicholson was here! 'Have another cherry.....!"
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From My Menu

Chef Angela Hartnett reviews Smoked eel & horseradish sandwich at Quo Vadis
$$$ | British, | Modern
1 Review
"This restaurant has been around for years, but it has gotten even better with Jeremy Lee joining the team. The food is simple but delicious. My favourite dish on the menu is the smoked eel and horseradish sandwich."