• Two Stars (Le Gavroche)
    Michelin Guide
  • Judge
    MasterChef: The Professionals
  • Host
    Michel Roux’s Service
  • Author
    The Marathon Chef, Le Gavroche Cookbook, Matching Food And Wine, Michel Roux, Cooking with The Master Chef
  • Best Book on Matching Wine & Food
    Gourmand World Cookbook Awards
  • ChefsFeed Winner
    One of the Best Things to Eat in London

My Restaurants

Where I Eat

From My Menu

Chef Jeff Galvin reviews Filet de rouget à L'Echalote et vin rouge at Le Gavroche
$$$$ | French/Belgian
1 Review
"Le Gavroche is the restaurant that Chris and I always go to if we are celebrating or want to feel extra special. Our favourite dish is the red mullet and beef bone marrow toast with red wine and shallot sauce."