• Top 10 Places for Pasta
    Bon Appétit
  • Culinary Director
    Mario Batali's Las Vegas restaurants
  • ChefsFeed Winner
    One of the Best Things to Eat in Vegas

My Restaurants

  • Carnevino
    3225 Las Vegas Blvd S
    The Palazzo
    Las Vegas, NV
  • Bacon Bar
    3520 N Rancho Dr
    The Venetian
    Las Vegas, NV

Where I Eat

Behind the Scenes

"Best way to celebrate Mother's Day. Thanks Bouchon"
Chef Jason Neve reviews  at
"Tsukune with egg at Kyara. How can you not love grilled meat on a skewer with a egg yolk for dipping."
Chef Jason Neve reviews  at
"Tonight at B&B Ristorante while it last, Beef Neck Bolognese from Craig Good's amazing angus beef. Don't miss it."
Chef Jason Neve reviews  at
"Eel & Cucumber at Ichiza. Some of the best late night snacks in vegas."
Chef Jason Neve reviews  at
"It's official everyone the famous Mint Love Letters with House made Merguez are back on at B&B Ristorante"
Chef Jason Neve reviews  at
"Snacks at Justice Drugstore in Trimble, MO. EVERYTHING on the plate is made in house! This is seriously good food."

From My Menu

Chef Brian Howard reviews Grilled octopus at Bacon Bar
$$$$ | Italian
The Strip
"No one does octopus like Batali. This simple chargrilled octopus with preserved lemon and olive oil is on my top 10 favorite dishes of all time."
Chef Geno Bernardo reviews Antipasti at OTTO Pizzeria
$$$ | Italian | Pizza
The Strip
"Their salumi selection is some of the best I have ever eaten. Zack Allen knows his cured meats! The flavors are bold and everything is sliced to order. When I eat there, I am reminded of Italy."
Chef Gary LaMorte reviews BBL beef at Carnevino
$$$$ | Italian | Steakhouse
The Strip
"Carnevino dry-ages their steaks for months. They're simple, well-executed, and always perfectly medium-rare. Enough said."