Accolades

  • Favorite Asian Restaurants
    Bon Appétit
  • America’s Best Sushi Bars
    Travel + Leisure
  • Best Maui Restaurant
    Hale Aina Bronze Award, HONOLULU Magazine
  • Best Sushi Bar
    The Maui News, Best of Maui
  • ChefsFeed Winner
    One of the Best Things to Eat in Hawaii

My Restaurants

Where I Eat

Behind the Scenes

Chef D.K. Kodama reviews  at post.venue.name
"🍕Flatbread Fridays🍕 Come try our Flatbread of the Week! Perfect as an appetizer with a cheese trio aaaaand local mushroom medley... the greens on top can also make like a SALAD course as well 😅 #PizzaSalad #Waikiki #Steakhouse #Ribeyes #AlohaFriday"
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Chef D.K. Kodama reviews  at post.venue.name
"We don't joke about our 💥JUMBO prawns 💥 We LOVE this Monster Shrimp Scampi App to start off a meal... and that scampi sauce? We make that IN HOUSE 😋 *Don't say we didn't warn you* #WaikikiEats #Steakhouse #ShrimpScampi #Ribeyes"
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Chef D.K. Kodama reviews  at post.venue.name
"Who's feeling fresh?! 🙋😄 Our Basil crusted FRESH catch will satisfy any craving, it features local mushroom orzo pasta, Ho Farms heirloom tomatoes && finished with a lemon caper buerre blanc 😋 #WaikikiEats"
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Chef D.K. Kodama reviews  at post.venue.name
"It's National Pasta Day! We are celebrating with a... Prosciutto Wrapped Mahi Mahi!! Sitting on house made orzo, eggplant ratatouille and tomato basil compote 😋 #NationalPastaDay"
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From My Menu