Accolades

  • 99 Chefs Can't be Wrong
    The Grid
  • Three and a Half Stars (Bar Isabel)
    The Globe and Mail: Chris Nuttall-Smith
  • Top 100 in Toronto (Bar Isabel)
    Post City Magazine: Joanne Kates
  • ChefsFeed Winner
    One of the Best Things to Eat in Toronto

My Restaurants

Where I Eat

Behind the Scenes

"❤️Give the gift of Roast bone marrow this Valentine’s Day. ❤️Special inside scoop. Tomorrow there will be a Magician in the dining room of @tennesseetavern . Call for reservations. #lovethyparkdale"
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"Hard to believe it’s @bar_raval ‘s 3rd anniversary tomorrow! Big thanks to all of our Patrons , Staff (new and old) and of course @myklwebster & @robandcheese for believing in this little crazy piece of wood designed by @partisansarchitecture ! Happy to announce that starting tomorrow our new opening hours will be 11am on weekdays and 10am on weekends, but even more excited to let you know that we will be serving our whole menu till 2am 7 days a week once again! Join us tomorrow for a toast and some free basque cheesecake from midnight till we run out! A perfect stop to add to your valentines plans. Cause you made some right? 🤔😳"
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From My Menu